Sausage sauce

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Sausage sauce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sausage sauce is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sausage sauce is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Sausage sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Sausage sauce using 8 ingredients and 4 steps. Here is how you cook that.

Brunch for me with boiled yam.

Ingredients and spices that need to be Take to make Sausage sauce:

1. 2 Sausages
2. 1 Carrots
3. 1 Sachet Tomato
4. Salt
5. 1 Onion
6. 1/2 teaspoon Thyme
7. 1 Green pepper
8. Vegetable oil

Instructions to make to make Sausage sauce

1. Slice onion,sausages,green pepper,carrots,
2. Heat up vegetable oil amd fry the tomato paste with onion,fry for 5minutes add water and let it boil for 5minutes.
3. Add salt,thyme and curry as js boiling onces it taste good.
4. Pour in the sausages,carrots,green pepper,boil for 3minutes is ok.

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So that's going to wrap this up with this special food Simple Way to Prepare Award-winning Sausage sauce. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!