Spaghetti and sausage sauce

Spaghetti and sausage sauce

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Spaghetti and sausage sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti and sausage sauce is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Spaghetti and sausage sauce is something which I've loved my entire life.

Many things affect the quality of taste from Spaghetti and sausage sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti and sausage sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Spaghetti and sausage sauce using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Spaghetti and sausage sauce:

  1. Sausage
  2. Egg
  3. Green pepper
  4. Pepper
  5. Onion
  6. Spices
  7. Yellow pepper
  8. Spaghetti

Instructions to make to make Spaghetti and sausage sauce

  1. Cook your Spaghetti and keep it aside πŸ˜‹πŸ˜‹πŸ˜‹Dice ur sausage, green pepper, yellow pepper and onions
  2. Grind ur pepper
  3. In a pan,add oil onion and pepper. Add your diced ingredients and spices. stir fry for 2mints add ur raw egg and cont stirring till done.....
  4. Serve with cooked Spaghetti

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So that is going to wrap this up for this exceptional food Recipe of Speedy Spaghetti and sausage sauce. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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