Smashed Irish Potato in butter

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Smashed Irish Potato in butter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smashed Irish Potato in butter is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Smashed Irish Potato in butter is something that I have loved my entire life.

Many things affect the quality of taste from Smashed Irish Potato in butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smashed Irish Potato in butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Smashed Irish Potato in butter using 6 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Smashed Irish Potato in butter:

1. 5 irish potato
2. butter
3. to taste salt
4. dash black pepper
5. fried sausages to serve
6. fried eggs to serve

Instructions to make to make Smashed Irish Potato in butter

1. Peel Irish potato and perboil, once its cooked, remove from heat and place a non stick frying pan on fire
2. Add little butter and once it melt, add the cooked Irish potatoes, stir to coat the butter and add the salt and black pepper
3. Smash the Irish potato one after the other and flip over, stir and turn off heat
4. Serve with fried sausages and fried egg.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Smashed Irish Potato in butter. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!