Spicy Sausage and Lentil Casserole

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Spicy Sausage and Lentil Casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Sausage and Lentil Casserole is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Spicy Sausage and Lentil Casserole is something which I've loved my entire life.

Many things affect the quality of taste from Spicy Sausage and Lentil Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Sausage and Lentil Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Sausage and Lentil Casserole is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Sausage and Lentil Casserole estimated approx 90 mins +.

To begin with this recipe, we must first prepare a few ingredients. You can cook Spicy Sausage and Lentil Casserole using 15 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Spicy Sausage and Lentil Casserole:

1. 8 spicy sausages, as good quality as you can get
2. 3 large white onions
3. 4 garlic cloves
4. 5-6 white potatoes
5. 2 red bell peppers
6. 250 g red lentils
7. 900 ml hot water
8. 1 knorr vegetable stock pot, or 2 vegetable stock cubes
9. 1 (200 g) tin chopped tomatoes
10. Tomato puree or tomato ketchup
11. Salt
12. Ground black pepper
13. Paprika (not smoked)
14. Chilli flakes
15. Dried mixed herbs

Steps to make to make Spicy Sausage and Lentil Casserole

1. Heat a large non-stick frying pan on a high heat with some oil. Fry the sausages until brown all over. Then cut them into pieces and set aside.
2. Put some oil in a large pot. Roughly chop the onions and crush the garlic cloves. Put them in the pot and fry for 2-3 mins or until the onion starts to soften.
3. Peel the potatoes and chop them into medium sized pieces. The larger you chop them the longer they'll take to cook, so don't make them too big. Roughly chop the peppers. Add both the potatoes and peppers to the pot and mix well.
4. Add 1/2tsp salt, 3 healed tsp paprika, 1-2 tsp chilli flakes, 3tsp dried mixed herbs, 2 heaped tsp ground coriander, 1 heaped tsp ground cumin, 1 heaped tsp onion powder and 2tsp ground black pepper to the pot. Mix well.
5. Add the chopped tomatoes and a generous squeeze of tomato paste/ketchup. Mix well. The add the water, stock pots/cubes and sausages. Mix well again.
6. Add the lentils to the pot and mix well again. Then put the lid on the pot. Turn it down to a low heat, if you haven't already.
7. Simmer for 90 mins, or until the potatoes and lentils are soft. Serve in bowls.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Spicy Sausage and Lentil Casserole. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!