chicken fried steak. with sawmill gravy by Sandra lee

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To get started with this particular recipe, we must prepare a few components. You can have chicken fried steak. with sawmill gravy by Sandra lee using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make chicken fried steak. with sawmill gravy by Sandra lee:

1. 1 cubed steak
2. 1 bread crumbs
3. 1 paprika
4. 1 breakfast pork sausage
5. 1 paprika
6. 1 cayenne pepper
7. 3 tbsp flour
8. 3 tbsp canola oil
9. 1/4 cup cornmeal
10. 1/2 cup flour
11. 1 egg
12. 1 cup milk

Steps to make to make chicken fried steak. with sawmill gravy by Sandra lee

1. for gravy mix, in canola oil, add flour and cook for five minutes until flour is golden
2. add two cups milk and whisk so no lumps. add one tblespn chopped thyme
3. simmer until thickens for five minutes
4. in pan, brown crumbled sausage for gravy
5. whisk one cup milk and egg
6. in another bowl, add half cup flour plus qurter cup of cornmeal, tspb of paprika, half tap of cayenne, salt and pepper
7. coat steak in flour mixture, shake off excess. put in egg mixture then return to flour mixture
8. fry over medium high heat in canola oil. put on paper bag
9. add sausage meat to gravy mixture
10. put gravy over steak

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