Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce

Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce is something which I have loved my entire life.

Many things affect the quality of taste from Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

#riceisthebest

Ingredients and spices that need to be Make ready to make Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce:

  1. 1 cup parboiled rice
  2. 5/6 Chicken Sausage, cut into bite size rings
  3. 4/5 Cauliflower flowrets, cut into bite size pcs
  4. 1/2 Red bell pepper, cut into bite size pcs
  5. 1 big onion, take the petals only
  6. 1 tbsp garlic chopped
  7. 50 gms White oil
  8. 1 tbsp pepper powder
  9. 1 tsp fresh Oregano
  10. to taste salt and sugar
  11. 4/5 tbsp Chilli Oregano Sauce
  12. A few spring onions

Steps to make to make Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce

  1. Parboil the rice, and let it cool completely.
  2. Fry the sausages and cauliflower, and keep aside.
  3. Now in the remaining white oil add garlic, and leave it to brown. Then add the onion petals, stir for a minute.
  4. Now add the red bell pepper, salt sugar and pepper powder, stir for a minute. Add the chilli oregano sauce. Mix properly.
  5. Lastly add the cooked rice with all the ingredients, like sausage, cauliflower, red bell pepper and a small amount of spring onion.Add the fresh oregano. Mix thoroughly. Check seasoning. Garnish with spring onions, and a few drops of chilli Oregano Sauce. Serve immediately.

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This isn't a total overview to fast and easy lunch dishes yet its great something to chew on. Ideally this will certainly obtain your innovative juices streaming so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Chicken Sausage Rice with burnt Garlic and Chilli Oregano Sauce. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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