Chocolate cupcakes with Vanilla buttercream frosting
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Chocolate cupcakes with Vanilla buttercream frosting. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate cupcakes with Vanilla buttercream frosting is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Chocolate cupcakes with Vanilla buttercream frosting is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Chocolate cupcakes with Vanilla buttercream frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cupcakes with Vanilla buttercream frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate cupcakes with Vanilla buttercream frosting is 8,10persons. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can cook Chocolate cupcakes with Vanilla buttercream frosting using 15 ingredients and 6 steps. Here is how you can achieve that.
#homebaking
Ingredients and spices that need to be Make ready to make Chocolate cupcakes with Vanilla buttercream frosting:
- 1 cup flour
- 1/4 & 1/8 cup cocoa powder
- 1 tsp baking soda
- 1 egg
- 3/4 cup castor sugar
- 1/3 cup oil
- 1/8 cup yogurt
- 1/4 cup milk
- 1/4 & 1/8 cup hot boiling water
- 1 tsp chocolate extract
- for frosting:
- 100 gm unsalted butter(room temperature)
- 2 cups icing sugar
- 1/2 tsp vanila extract
- 1 tsp milk(if needed)
Instructions to make to make Chocolate cupcakes with Vanilla buttercream frosting
- Stieve all dry ingredients n add sugar in it.. mix n set a side..
- Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula..
- Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins..
- Now bake ur cupcakes.. n allow to cool
- For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes..
- Decorate with sprinkles,ready r homemade foundant n enjoy..
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Chocolate cupcakes with Vanilla buttercream frosting. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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