Politiko yiaourtlou kebab

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Politiko yiaourtlou kebab. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Politiko yiaourtlou kebab is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Politiko yiaourtlou kebab is something which I have loved my whole life.

Many things affect the quality of taste from Politiko yiaourtlou kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Politiko yiaourtlou kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Politiko yiaourtlou kebab is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Politiko yiaourtlou kebab using 28 ingredients and 7 steps. Here is how you can achieve it.

I tried this dish in Constantinople (Istanbul). I remember that I persisted in asking our tour guide to get the recipe. The result was for the chef to come out of his kitchen and share the recipe with the whole of our group. We were a large group and had reserved the whole restaurant for our meal, so when he was done serving and after my persistent nagging, he came out shyly and shared the recipe with us. He said that he would keep some secret tips for his grandchildren but I don't think that he kept anything back. Before he gave it to us he made us promise that we won't open a restaurant next to his, serving this particular dish. The recipe called for lamb ground meat but I asked him if it's all right to use beef instead of lamb and he said "here you tried it with lamb, when you get home will you have a problem with lamb?" Everyone laughed but he said that I can use beef ground meat as long as it has enough liquids because beef ground meat has less fat than lamb.

Recipe by zeta_a

Ingredients and spices that need to be Take to make Politiko yiaourtlou kebab:

1. 500 g – 600 g ground beef
2. 1 egg
3. 1 tbsp breadcrumbs
4. 1 tbsp butter (you can use olive oil)
5. 2-3 sweet red peppers (the ones that come in a jar)
6. vinegar
7. garlic
8. cumin powder
9. coriander
10. cinnamon
11. allspice
12. pepper
13. sweet red pepper
14. black pepper (you can use boukovo -hot paprika flakes- or chili pepper)
15. salt
16. 2-3 tbsp water
17. Tomato sauce
18. 2 ripe tomatoes or 1 can (500 g) diced tomatoes
19. 1 onion
20. oil
21. salt
22. pepper
23. oregano
24. cinnamon
25. Yogurt sauce
26. sheep's milk yogurt (200 g per person)
27. 1 little spearmint
28. 4-6 pita breads

Instructions to make to make Politiko yiaourtlou kebab

1. Place the ground meat in a bowl together with the egg, the breadcrumbs, the vinegar, the oil, the spices and the garlic. The amount of spices that you are going to use depends on you. If you want the garlic to have a mild flavor, remove the garlic gem.
2. Place the sweet red peppers in a blender toghether with the water and when they are blended to a pulρ add them to the ground meat mixture.
3. Place in the fridge for 45-50 minutes to get firm because you won't be able to form it otherwise due to its liquids.
4. In the meantime, prepare the tomato sauce. Sauté the onion in a small pot with a little water so that the sauce is lighter. When the water evaporates, lightly sauté with olive oil, add the can of tomatoes or fresh tomatoes if you have any, grated. Add salt, pepper, oregano, cinnamon, a little water and let it boil for 20-30 minutes.
5. For the yogurt sauce, just mix the sheep's milk yogurt with the spearmint.
6. Grill the kebabs, oil the pita breads slightly and grill those as well for a little while. When they are ready cut into small pieces and mix them with the yogurt and the spearmint.
7. To serve it, place a portion of the yogurt mixture with the pita bread on the plate, then the kebabs on top and pour the tomato sauce over them.

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Politiko yiaourtlou kebab. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!